LÖWEN POST
RESTAURANT
Lion Mail
RESTAURANT
Marketplace 12, 72275 Alpirsbach
07444 95595
info@loewen-post.de
Alpirsbach/Black Forest
Hotel & Restaurant
4.4 / 5 stars
Lunch menu
Monday, 27.11.
| Soup of the day | 3,30€ |
| Mushroom cream schnitzel from pork fillet, spaetzle | 9,10€ |
| Grilled grilled sausage with mashed potatoes, salad | 9,00€ |
| Vegetarian rice pan | 8,90€ |
Tuesday, 28.11.
| Soup of the day | 3,30€ |
|
Tender pork ribs with sauerkraut, celeriac and mashed potatoes |
9,10€ |
|
Beef flank steak in herb breading, spaetzle |
9,20€ |
|
Wide noodles with vegetable goulash, salad |
8,90€ |
Wednesday, 29.11.
Rest day
Thursday, 30.11.
| Soup of the day | 3,30€ |
|
Herb ragout of pork, with spaetzle, salad |
9,10 € |
|
Turkey steak gratinated with tomatoes and mountain cheese , served with rösti |
9,10 € |
| Vegetable and cheese omelette | 8,90 € |
Friday, 01.12.
| Soup of the day | 3,30€ |
|
Minced beef steak stuffed with mushroom sauce, spaetzle |
9,20€ |
|
Fish fillet baked in beer batter, with mashed potatoes |
9,20€ |
| Pasta and vegetable pan | 8,90€ |
Extract from the menu
Soups
| Maultaschen soup | 5,90€ |
| Hearty flat soup | 5,50€ |
Crisp & fresh
| Small side salad | 5,90€ |
| Swabian Sal ad Mixed salad with fried strips of Swabian Swabian Swabian Swabian Swabian | 15,90€ |
| Alpirsbacher Klosterbräusalat Crisp lettuce with roasted brewer's malt and strips of turkey breast with a balsamic yogurt dressing |
17,00€ |
Extract from our menu
| 1 pair of farmer sausages with bread and Alpirsbacher beer mustard | 10,80€ |
| 1 pair of fresh sausages - onion sauce, bread | 11,50€ |
| Sausage salad with strong beer vinegar - onion rings, pickles, Emmental cheese, farmhouse bread | 12,50€ |
| Smoked trout fillet on wild herb salad - fresh horseradish, brown bread, butter | 14,80€ |
| Vegan Sun Vegetable Burger - Tomato Salsa, Horseradish, French Fries | 15,40€ |
| Vegetable plate - herb oil, potatoes | 14,80€ |
| Swabian cheese spaetzle - braised onions, salad | 13,90€ |
| Alpirsbacher Biermaultaschen - braised onions, mixed salad | 15,90€ |
| Breaded cutlet of pork loin - french fries, salad | 17,50€ |
| Whole pork shank - braised onions, mixed salad or - Bread, mixed salad | 18,90€ |
| Alpirsbacher Krustenbraten - black beer sauce, bacon cabbage, homemade/roasted napkin dumplings | 18,90€ |
| Pike perch fillet fried on the skin - cherry tomatoes, nut potatoes, salad | 24,50€ |
| Alpirsbacher Sudhauspfanne - homemade beer maultasche, cheese spaetzle, onion roast, fresh bratwurst | 21,60€ |
| Swabian roast beef - braised onions, homemade spaetzle, salad | 25,50€ |
To the good end
| Burnt cream with fruit salad | 7,50€ |
| Apple fritters with vanilla ice cream | 8,60€ |
| Kaiserschmarrn with apple sauce | 8,60€ |
Our recommendation
|
Crispy roast goose with red cabbage and potato dumplings |
|
|
Half crispy duck with napkin dumplings and winter vegetables |
Vesperkarte for groups from 10 people
| 14th Brauervesper various Swabian sausage and cheese specialties, butter and bread. | 15,90€ |
| 15. swiss sausage salad with cucumbers, cheese and onions | 12,50€ |
| 16. black forest ham platter with butter and bread | 15,20€ |
| 17. cheese board with butter and bread | 14,70€ |
| 19. a few white sausages with sweet mustard and bread | 9,90€ |
| 20. a few farmer sausages with mustard and bread | 11,50€ |
| 21. warm meat loaf with fried egg and bread | 12,50€ |
| 22. homemade meatballs with Swabian potato salad | 12,80€ |
Further offers they inquire please in the brewery inn lion post with Mr. Andreas Stork under the telephone number 07444/95595
We kindly ask you to inform us about your choice of food about 2 hours before your arrival!
In order to ensure a smooth service we would like to ask you to keep a list of names with the selected food or each guest receives a piece of paper on which he notes the number of the respective food!
Arrangements from 10 people
| 1. visit of the brewery museum with guided tour and brewery mug (only with advance booking) Afterwards in the brewery inn Löwen-Post Beer tasting with 6 beer specialties each 0,1 l of the monastery brewery Alpirsbach with expert instruction Brauervesper (various cold sausages and cheese) and bread |
Per person 39,00 € |
| 2. visit of the brewery museum with guided tour and brewery mug (only with advance booking) Afterwards in the brewery inn Löwen-Post Beer tasting with 6 beer specialties each 0,1 l of the monastery brewery Alpirsbach with expert instruction Alpirsbacher Krustenbraten in a black beer sauce with homemade roasted napkin dumplings and bacon cabbage |
Per person € 43.00 |
| 3. Visit to the brewery museum with guided tour and brewery mug (only with advance booking Afterwards in the brewery inn Löwen-Post Beer tasting with 6 beer specialties each 0,1 l of the Alpirsbach monastery brewery with expert instruction Hearty giant brewmaster's pan with Alpirsbacher crusted roast, mini knuckles, spare ribs, Nuremberg grilled sausages in black beer sauce on bacon cabbage, plus fried potatoes, homemade spaetzle and raw vegetable salads |
Per person 49,00 € |
| 4. Visit to the brewery museum with guided tour and brewery mug (from 20 people, only with advance booking) Afterwards in the brewery inn Löwen-Post Beer tasting with 6 beer specialties each 0.1 l of the monastery brewery Alpirsbach with expert instruction Brewer's buffet: Hearty Flädlesuppe Black Forest smoked fish platters, raw vegetable salads, Swabian potato salad, Alpirsbacher Krustenbraten, Schäufele baked in beer bread dough, grilled duck breast, onion roast with black beer sauce Speckkraut, leek vegetables, spaetzle, roasted Maultaschen and fried potatoes Rustic cheese board, apple fritters with vanilla sauce and semolina flummery with raspberry sauce |
From 20 persons per person 61,00 € |
Menu for groups from 10 people
| 1. skimmed beer bread soup | 4,70€ |
| 2. maultaschen soup | 4,90€ |
| 3. hearty flädlesuppe | 4,70€ |
| 4. homemade Alpirsbacher beer maultaschen with Swabian potato salad | 15,90€ |
| 5. alpirsbacher monastery brew salad, crispy leaf salads with roasted brewer's malt, strips of turkey breast and balsamic yogurt dressing. | 17,00€ |
| 6. gardener salad mixed salad plate with mushrooms and bread croutons on a herb vinaigrette | 16,00€ |
| 7. swabian "Kässpätzle" with roasted onions and salad | 13,50€ |
| 8. breaded pork cutlet "Viennese style" with french fries and a salad | 17,50€ |
| 9. tender turkey cutlet in a calvados cream sauce with roasted innards and a salad | 19,20€ |
| 10. Swabian onion roast of rump steak, homemade spaetzle and a salad | 25,50€ |
| 11. trout fillet fried on the skin with chervil brew salt crust, served with nut potatoes and salad | 23,50€ |
| 12. alpirsbacher crust roast with black beer sauce on bacon cabbage with roasted napkin dumplings | 18,90€ |
| 13. "Alpirsbacher Brauhausteller" (crusted roast, Nürnberger Rostbrat - sausage, mini knuckle) on bacon cabbage with black beer sauce, homemade spaetzle and bread | 20,90€ |
All main courses are also available as smaller portions with a discount of 1,50 €.
For further offers please contact Mr. Andreas Stork at the Brauereigasthof Löwen - Post at 07444/95595.
We kindly ask you to inform us about your choice of food about 2 hours before your arrival!
In order to ensure a smooth service, we would like to ask you to keep a list of names with the selected meals or each guest will receive a piece of paper on which he notes the number of the respective meal!